Take a shot (or two) of the sweet cherry liqueur that Lisbon is famous for at this cozy little spot in the heart of the city.
If you’re in Lisbon, you absolutely cannot miss out on trying Ginjinha, the sweet cherry liqueur that the city is famous for. And there's no better place to try it than at Ginjinha do Carmo, a cozy little spot located right in the heart of the city.
Ginjinha do Carmo has been serving up this delicious treat since 1840 and is one of the oldest and most authentic places to try it. The tiny, unassuming bar is located just a stone's throw away from the Santa Justa elevator and is always buzzing with locals and tourists alike.
The drink is made from sour cherries and sugar, and is typically served in small plastic cups. It's sweet, but with a slightly bitter aftertaste, and packs a punch at 18-20% alcohol content. You can have it served with or without a cherry at the bottom of your cup.
The best part about Ginjinha do Carmo is that it won’t break the bank. A shot of Ginjinha will set you back just €1.50, making it the perfect budget-friendly option for a night out.
But don’t just take our word for it. This spot has been featured in countless travel guides and was even visited by Anthony Bourdain during his time in Lisbon. It's a must-visit spot for anyone looking to experience the true essence of Lisbon and its beloved Ginjinha.
Monday to Saturday: 9:30am-7pm; Sunday: 10am-7pm
All seasons
Prices vary, starting from 1€ for a shot of ginjinha.
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