NOBU Fairmont Monte Carlo

Nobuyuki "Nobu" Matsuhisa, the highly acclaimed and influential Chef and world-renowned for marrying traditional Japanese cuisine and culture with subtle blends of South American spices and aromas, he likes to say, "For me, cooking is more about making small surprises to customers that will make them want to discover their own hidden tastes. It's all about passing my 'kokoro' through every dish I prepare. "