Albergo, Ristorante Al Gallo

At the rooster you will find a warm and welcoming environment. The typical Venetian cuisine does not lack tradition but you can also find evergreen dishes such as paella, excellent grilled meat, fish, spaghetti with seafood, our inevitable risotto from the most popular risotto alla Veneta. Risotto with guinea-fowl and porcini or other peculiarities such as risotto all'Amarone and other inviting preparations. Vegan and vegetarian dinners The kitchen of Gallo selects seasonal ingredients to give you fresh products and in line with a healthy Mediterranean diet. And finally a select variety of desserts all prepared by our chefs from the simplest sbrisolona to the finest cheese cake to please all palates and why not all the pockets ...