Restaurant-Hôtel de l'Image

At your service for 30 years, the Chédozeau family welcomes you to a former coaching inn in the early 20th century. The kitchen of the boss, based on fresh produce, wants to be generous and refined. The terroir, present in most dishes, such as lamb Berry, fish Brenne, local saffron is honored, with vegetables from the family garden. This step loaded with authenticity has kept all the traditional values ​​of the profession. Here, everything smells good of the past!

• Menu of the day € 12.50 (Monday to Saturday included) • Menus at 19,00 €; 24,50 €; 32,00 € • Map • 4 rooms from 40,00 €

Open every day in season, closed on Tuesday evening, Wednesday and Sunday evening out of season.